This workshop is a fundraiser for the Regina Floral Conservatory.
Learn the art of making the perfect cup of tea. Jule Gilchrist (Cuppa T) will lead this 1 and half hour workshop on how to brew a variety of teas. You will also receive a take-home guide and a package of tea. When purchasing your ticket, you can opt to pre-order lunch (additional charge) which will be served following the workshop.
The optional lunch menu includes:
Spinach and Berry Salad
Butternut Squash soup (gluten free)
A selection of these sandwiches:
Smoked Salmon on a Croissant
Heirloom Beets and Goat Cheese
What if I don't have a PayPal account?
You can still buy your ticket online using a credit card. While the button might say Check out with PayPal, you will be presented the option to use a credit card.
Do I have to bring my printed ticket to the workshop?
If you have an electronic version on your phone, you can present that instead of the ticket. Otherwise, please bring a printed ticket.
Can I choose to only go to the workshop and skip the lunch?
Yes, when buying your ticket, select "Workshop only" as your ticket choice
How do I pre-order lunch so I can go to the workshop and the lunch?
When buying your ticket, select the "Workshop and lunch" as your ticket choice
If I didn't pre-order lunch, could I still have lunch if I change my mind before the workshop begins?
Please contact the administrator by November 2 if you would like to pre-order lunch. The caterer requires advanced notice of our numbers so they have time to prepare the right amount of food.
If I didn't pre-order lunch, could I change my mind at the workshop?
Sorry, our caterer requires advance notice to prepare the food.
How long will we have for lunch?
Roughly about 1-1.5 hours before we need to open the Conservatory to the public
What if the ticket type that I want is sold out but there are tickets left for the other type?
Please contact the administrator and she will do her best to accommodate you.
Who do I contact if I have any questions?
Please contact the administrator.