Fortnum & Mason
Brin Pirathapan: The Food Behind the Pages Supper Club
jeu. 7 mai, 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
À partir de 109,05 £
Sold Out
Seasonal Sunday Lunch with Kathy Slack: Late Spring/ Early Summer
dim. 10 mai, 11:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
À partir de 71,13 £
Panel talk: the rise of craft in a digital age
lun. 11 mai, 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
À partir de 16,96 £
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Craft Week: Decorated napkin ring masterclass with jeweller Alex Monroe
mer. 13 mai, 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
À partir de 50,00 £
The Brownie Book with Kate Jenkins
dim. 17 mai, 15:00
Book Shop, 3rd Floor, Fortnum & Mason
À partir de 22,38 £
JapanEasy Kitchen with Tim Anderson
lun. 18 mai, 18:30
Book Shop, 3rd Floor, Fortnum & Mason
À partir de 22,38 £
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Foraging dinner with Poppy Okotcha
mar. 19 mai, 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
À partir de 70,00 £
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Sausage making and cooking masterclass with Max Halley
jeu. 21 mai, 18:30
Food & Drink Studio, 3rd Floor, Fortnum & Mason
À partir de 65,00 £